KETO SLOW COOKER COCONUT CHICKEN
Recipe by: Jenn Jonkman of Hale Holistics
ABOUT THIS RECIPE
When you've had a long day and looking to come home to a tasty warm meal, this slow cooker coconut chicken recipe will warm your soul and fill your belly!
|Total Servings||4 to 6 cups|
|Serving Size||1 cup|
|Nutrition Per Serving|
4 bnlss skinless chicken breasts cubed
1 each red and green peppers cubed
1 medium sweet onion roug chopped
1 tbsp garam masala
1 tbsp tandoori
1 tsp cayenne
1 can coconut milk
- Toss all the ingredient into your slow cooker on low for 6 to 8 hours.
- NOTE: Add peppers closer to end of cooking for crisper texture.
- Serve over cauliflower rice.